Yes, there is a second part to the much discussed part 1. Thanks everyone who shared their thoughts on how catering facilities deal with food allergic customers. Particularly important is NUTMUMS.COM view of the subject in legal terms. Read her blogpost here.
But hey, let us not dwell in the past. We had a great 3rd birthday party with lots of lovely people, great acitivities, fun, laughter and, yes, food. Gymboree Docklands was kind enough to entertain our guests and let us cater ourselves. Well done, we need more of these friendly places.
So we catered ourselves. With allergy friendly foods. Lots of it. Everything was allergyBabe friendly, which means free from most of the top 14 food allergens (Gluten, Wheat, Fish, Shellfish, Egg, Dairy, Soya, Peanuts and Treenuts, Sesame, Lupin) and others (including Buckwheat, Pea, Beans etc). We had a 3 metre long buffet piled up with all kinds of safe things to eat, lots of fruit, vegetables, but also crisps, breads, cupcakes and biscuits. Popcorn was a big hit with the children as well as the grown ups. The best moment of all was watching allergyBabe wandering free around the room, independently helping himself to anything he wanted to. It was so wonderful to see him at ease, not having to worry about if he can eat the cracker, biscuit, crisp or bread in front of him. He looked so confident and proud. For the first time in years, our world outside our “safety zone” (the apartment) did not revolve around food.
It was an amazing 3 hours and I cannot thank all our guests enough who came despite the fact that we would have only allergen friendly food items. You made allergyBabe’s day truly special.
I wonder, if I hadn’t told them in advance, would they have ever noticed?
PS: Sorry for the lack of pictures, I was so involved in the party, forgot to take out the camera… .